Thursday, 22 August 2013


Last fall at school, we spent some time digging a trench at the fenceline and putting a foot or so of hardware cloth underground, aimed to discourage the rabbits from getting in and nibbling the produce.

We now have evidence that we either missed a spot or have very determined, Peter Rabbit-type bunnies. A few of us went to the garden to check on things for our crop reports, and saw this little guy sitting right there.

He didn't even move until we were pretty close, even let me rummage for my camera, and just kept on munching the clover, so a daring sort of rabbit as well as a super-cute one. At least it was the clover and not the veggies!

Despite possible rabbit raiding, the gardens are producing well. We picked well over 20 pounds of beans Monday! Plus there are tomatoes, cucumbers, eggplant, greens, summer squash, and herbs. The peppers are starting also, and I think we will be pulling carrots soon. For anyone wanting to get some fresh veg at good prices, drop by the M Building at Algonquin, near Woodroffe and College, around lunchtime. We have our little garden center and produce stand open every Tuesday and Thursday from 11 to 1.

Sometimes the produce we don't sell goes to the culinary program at school, and they turn it into tasty meals to sell at their store, Savoir Fare (H Building, and definitely worth a visit). Today though, because the extra veg would all be sitting around for several days, we got to buy them at a deep discount. So I came home with a bag of tomatoes and one of summer squash and eggplant and a head of lettuce, all for under 3$, and I have some beans from earlier this week. There will be tomato sauce and bruschetta in my future this weekend!

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